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Tuesday, April 9, 2013
Job Opportunity at Huvafen Fushi Maldives
Huvafen Fushi Maldives is a pristine
island resort offering 44 naturally modern bungalows and home to the world's
first underwater spa. In Huvafen Fushi we “Make A Difference” to our guest,
employees and to our partners. Currently we have the following position
available for the people who are ready to be a part of one of the greatest
resorts in Maldives.
Front Office Department
THAKURU (Butler)
Young dynamic and highly motivated
In depth knowledge front office systems
Strong organizational skills with
attention to detail
Ability to work and make decisions under
pressure
Highly motivated with strong leadership
skills
Highly developed interpersonal /
communication skills
Guest focused friendly, co-operative,
responsive attitude and a team player.
Flexible working hours, hands on,
patient, people’s person and very service oriented
High level of written and spoken
Please note that only short listed
candidates will be contacted
If you are looking for a career in a
company focused on the training and career development of their people, please
send your letter of application, CV and photo before the 11th April 2013,
addressed to:
Yashfa Hassaan
Assistant Human Resources Manager
Email: hr@huvafenfushi.com | Web: www.huvafenfushi.com
Tel: +960 6655212 | Fax: +960 6646212
at 7:50 PM
Job Opportunity at Kuredu Island Resort
Kuredu Island Resort & Spa
Lhaviyani Atoll
Republic of Maldives 07080
Webpage: www.kuredu.com
We are looking for the following
candidates to join our team:
MECHANICAL SUPERVISOR
- Candidate with a mechanical engineering degree or any related studies
- With minimum of 3 years supervisory experience in the same position in international hotels
- With experience in overhauling Cummins Diesel Generator, heavy duty diesel engine - water plant, major servicing (this engine model KTA50G4/KTA38G3/KTA19/NTA855) diesel an petrol vehicle engine gear box repairing (E F I system and normal system)
- Able to repair Hydraulic machines, Excavators
- Demonstrates ability and aptitude for mechanical equipment troubleshooting
- Ability to read, understand and speak English language is essential (additional language is an advantage
The following benefits are provided to all employees:
Service charge, Medical Insurance coverage, Benefits per the Labor Law
including paid leaves
Accumulated days off and public holidays (limits apply), Training and
Career Development Programs
Housing and meals
******
Qualified applicants should email their CV with most recent photo to:
Human Resources Department
Personnel Manager
personnelmanager@kuredu.com
ONLY SHORTLISTED CANDIDATES WILL BE NOTIFIED
at 9:22 AM
Monday, April 8, 2013
Job Opportunity at Coco Palm Dhuni Kolhu
Located in Baa atoll, 45mins seaplane
ride from Male, Dhuni kolhu captures tropical magic in abundance. Coco Palm Dhuni Kolhu’s
setting is pure magic. Surrounded by a lagoon of bright turquoise water and coral banks, fringed
by beaches of white sand and richly covered with fertile tropical vegetation it has 98 thatched
Bungalows either set in quiet isolation and hidden by tropical ferns ,vines and palms or out on the
lagoon over an excellent house reef…..
Coco Palm Dhuni Kolhu is looking for
enthusiastic and creative team players to become part of the Coco Palm family for the following
positions;
Food & Beverage Manager
Requirements:
Reporting to the General Manager, the
candidate should
- have 2 years experience in the same position in a 5star resort
- have a Degree in relevant area
- possess excellent knowledge in Food and Beverage service and operation
- be a professional with excellent interpersonal skills
- be able to deliver and provide new styles and innovations
- be self-motivated, energetic and willing to work in a challenging isolated location
- have the ability to lead, motivate and communicate with multicultural associates
- possess excellent command over written and spoken English
- be well groomed and presentable
- be financially aware and be able to prepare budgets/forecasts and achieve targets
- ability to evaluate guest satisfaction levels with a focus on continuous improvement
- the ability and willingness to develop team members
Interested candidates please send your
CV, Identity card copies/ Passport copies, recent photograph in your resume, educational, training and experience certificates to the following e-mail address on or before 15th of
April 2013.
Only shortlisted candidates will be
contacted.
assthr.dhunikolhu@cocopalm.com.mv
HR Dept., Coco Palm Dhuni Kolhu, Baa
Atoll
Phone: 660 00 11
Fax: 660 00 22
at 12:25 PM
Sunday, April 7, 2013
Job Opportunities at Coco Palm Dhuni Kolhu
Coco Palm Dhuni Kolhu is looking for
enthusiastic and creative team players to become part of the Coco Palm family for the following positions
Sous Chef (Hot Range)
Requirements:
- A minimum of 3 years experience within five star luxury hotel and resort in the capacity of a Sous Chef.
- Good knowledge of Food products in hot & cold kitchen Buffet and all-la- cart, market exploitation, food cost controlling knowledge and kitchen equipment knowledge.
- Exceptional communication, organizational and administrative skills, menu development, manning and rostering, forecasting and waste management plans.
- Excellent English communication skills.
- Work with Executive Sous Chef to develop product and service initiatives, be creative in design and implementation of ongoing food concepts.
Chef de Partie
Requirements
- 3 years’ experience within five star luxury hotels and resort in the capacity of a Chef de Partie
- Good knowledge of Food products in hot & cold kitchen Buffet and all-la-cart.
- Previous experience in a similar role including exceptional communication, organizational and administrative skills, menu development, manning and rostering, forecasting and waste management plans
- Work with Sous Chef to develop product and service initiatives, be creative in design and implementation of ongoing food concept.
Demi Chef de partie
Requirements:
- A minimum of 2 years experience within five star luxury hotels and resort in the capacity of a Demi Chef de Partie
- Good knowledge of Food products in hot & cold kitchen Buffet and all-la-cart.
- Enthusiasm and drive for excellence
- Self motivated and results oriented
- Excellent interpersonal skills
Commies II
Requirements:
- A positive “can do” attitude
- Enthusiasm and drive for excellence
- Self motivated and results oriented
- Excellent interpersonal skills
- Minimum 2 years experience in the Hospitality industry
- Previous experience in 5* environment will be an added advantage.
- Good command of written and spoken English
- Able to work with employees from diverse cultural backgrounds
Hostess (Food & Beverage)
Requirements:
- A diploma in hospitality from a recognized institution
- Minimum 2 years experience in Food & Beverage Department and at least one year as a Hostess in a 5 star hotel/resort or first class restaurant.
- Considerable knowledge in F&B products.
- Young, energetic, well groomed individual with a positive attitude.
- Excellent interpersonal skills
- Should be able to work and stand for long hours.
- Knowledge on micros and cashiering would be an advantage
- Ability to communicate in English effectively
- Ability to operate computer with basic on MS Word, Excel and Power point.
Interested candidates please send your
CV, Identity card copies/ Passport copies, recent photograph in your resume, educational, training and
experience certificates to the following e-mail address on or before 15th of
April 2013.
Only shortlisted candidates will be
contacted.
assthr.dhunikolhu@cocopalm.com.mv
HR Dept., Coco Palm Dhuni Kolhu, Baa
Atoll
Phone: 660 00 11
Fax: 660 00 22
at 2:13 PM
Job Opportunity at NIYAMA by Per AQUUM
NIYAMA by Per AQUUM, in the southern
atoll of Dhaalu is a fresh twist on Resort living with an element of surprise.
Join our team to make the Per AQUUM Difference.
For the stylish inspirational team member
who is looking to enjoy vibrant new concepts, island living and fun.
Take the next step in your Career
Junior Sous Chef
Duties including:
Ensuring that all outlet reports, schedules, standard recipes, menus,
food presentation photographs and correspondence are completed in liaison with
the Sous chef. Assisting the Sous Chef with developing menus and setting
standard recipes which allow the resort to run at an acceptable food cost,
thereby satisfying guest needs and expectations. Ensuring that operating and
kitchen equipment are maintained to good standards with minimum breakage.
Checking incoming produce, ensuring that all food merchandise is in accordance
with order sheets, receiving records and purchasing specifications. Assisting
in the building of an efficient team of colleagues by taking an active interest
in their welfare, safety, training and development. Liaising with the Sous Chef
in order to ensure high standards of cleanliness are maintained in all areas of
the kitchen.
About You:
In order to be considered for this role you will show that you have a
culinary qualification from a recognized institution and you must possess an
internationally approved Food Safety Certificate.
You should be able to demonstrate at least three years’ experience of
working in a five star hotel in an all-day dining restaurant or hotel kitchen
experience. It is essential that you will have an experience in European/Mediterranean
cuisine
This is a very "hands on" and demanding position so it is
paramount that you work well in a team but are also able to set standards and
lead by example at all times. You must
be comfortable working under pressure and be passionate about producing cuisine
of the highest possible standards.
You will have strong written and verbal English skills as well as a
good working knowledge of Microsoft Office as strong communication skills are
required.
If you are interested to join our winning team, please send your
detailed CV and recent photo to:
MAURIZIO SUSAN
Executive Chef
E-mail:
maurizio.susan@niyama.com
at 8:50 AM
Saturday, April 6, 2013
Friday, April 5, 2013
Job Opportunity at Constance Halaveli Maldives
SPA & WELLNESS
Beautician cum Therapist
Requirements:
• A positive “can do”
attitude
• Enthusiasm and drive
for excellence
• Self motivated and
results oriented
• Excellent
interpersonal skills
• Minimum 2 years
experience in the Hospitality industry
• Previous experience
in 5* environment will be an added advantage
• Good command of
written and spoken English
• Able to work with
employees with diverse cultural backgrounds
|
Successful candidates will enjoy…
• Excellent
remuneration package in par with 5* industry
• Service charge +
13th month Bonus
• 30 days paid Annual
Leave
• Free Medical and
Insurance
• Accommodation with
A/C + Hot water
• Wi-Fi and Recreation
facilities
• Multi Purpose
synthetic court mini play ground
• Salary
reviewed annually based on performance appraisal |
ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED
For further information contact - Tel: 6667108. Fax: 6667001
hradmin2@halaveli.com
at 9:39 PM
Job Opportunity at Four Seasons Resorts Maldives
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Job Opportunities
.
With a culture built on mutual respect, a
growing world of opportunities and an environment that supports the personal drive for
excellence, a Four Seasons career can be exceptionally
rewarding.
As part of our commitment to our people,
we are proud to offer competitive compensation and benefit plans to all qualified employees.
Four Seasons Resorts Maldives are
actively looking for qualified young, enthusiastic and experienced individuals for the following
position:
Horticulturist
(Position in Grounds and Landscaping
Department)
Please email your CV at
jobs.maldives@fourseasons.com before 12 April 2013.
at 5:55 PM
Job Opportunities at Vilamendhoo Island Resort
VILAMENDHOO ISLAND RESORT & SPA
South Ari Atoll, Republic of Maldives
Tel: (960) 6680637, Fax: (960) 6680639
Email: reservations@vilamendhooisland.com
Website: www.vilamendhooisland.com
We believe our success comes from our
team players, our Employees. If you are looking for a new opportunity, we have
the right one for talented individuals who aspire to succeed in the Hospitality
Industry. We are currently recruiting for the following positions:
Vacant Positions
Assistant
Manager - Guest Services
(Minimum 2 years experience in a similar
position, Fluency in French, English and German are essential).
Guest Services & Wellness Supervisor
(License in Yoga and Experience in
conducting Yoga Classes & Fluency in English. Fluency in Russian Language is an added advantage)
Bartender (Female)
(Minimum 1 year experience in Hotel
Bartending, Fluent in Spoken & Written English)
Please contact Tel: 00960 6680 252 further details
To apply please send your CV with a
recent photo to:
Human Resources Department
Vilamendhoo Island Resort
Tel: 00960 6680 252
Champa Building, 3rd Floor, Male’
hrmanager@vilamendhooisland.com or by fax
00960 6688544
at 5:50 PM
Thursday, April 4, 2013
Job Opportunities at LUX* Maldives
LUX* Maldives, a proud flagship of LUX* Resorts is located in
South Ari Atoll having 193 luxury
Villas on land and over water with many exciting Team Member facilities…….We are
seeking ambitious Maldivian and International talent to be a part of the LUX*
Family…………………
WELLNESS & SPA
Spa Therapist
- Must be able to carry out different types of competitive massages
- Must be able to carry out different types of Spa body treatments
- Should have a good knowledge of facial, body and beauty treatments
- Must be able to perform different types of facial, body and beauty treatments
- Excellent communication skills.
- Excellent sales ability.
- Excellent customer care skills.
- 2-3 years of experience in an equivalent level of a 5 star Hotel/Resort
Salary: Attractive Salary with benefits based on experience and skills.
Spa Receptionist (Chinese Speaking)
- Recognized qualification in Aesthetics & Massage Therapy
- Effective communicator and problem solver.
- Excellent training skills.
- Basic Computer knowledge
- Basic administration skills
- Retailing skills.
- An outgoing personality with excellent customer care skills.
- Thrives on the interaction with people.
- Ability to respond and adapt to various situations and circumstances.
- Ability to work as a team player.
- 1-2 years of experience in an equivalent level of a 5 star Hotel/Resort
Salary: Attractive
salary with benefits based on experience and skills.
Fitness Instructor
- Recognized qualification in Aesthetics & Massage Therapy
- Effective communicator and problem solver.
- Excellent training skills.
- Offers solutions to all gym operating problems.
- Ensures efficient organization of all gym activities, as per the Resort’s standards.
- Offers solutions to pain or required stretching exercise
- Explains to guests how to use the gym equipments by displaying a thorough knowledge of their use and purpose.
- Is conversant with all gym facilities and equipment, which are under his/her responsibility, in order to ensure guests safety during gym activities.
- An outgoing personality with excellent customer care skills.
- Thrives on the interaction with people.
- Ability to respond and adapt to various situations and circumstances.
- Ability to work as a team player.
- 1-2 years of experience in an equivalent level of a 5 star Hotel/Resort
Salary: Attractive salary with benefits based on experience and skills
**********************************************************
Candidates applying for all positions should possess:
- Outstanding leadership qualities
- High level of self motivation with the ability to motivate the team
- Excellent communication skills
- Exceptional customer care skills
Other Benefits
Include:
- Food and accommodation at the Resort
- Service Charge
- Rest and Relaxation leave with an attractive monetary package
Candidates with relevant 5 star Resort or Hotel experience may forward
their recently updated CV’s or Resume’s to ahrm@luxmaldivesresort.com on or
before April 15, 2013.
Only short listed candidates will be contacted.
at 10:25 AM
Job Opportunity at Oliva Group Pvt Ltd
JOB VACANCY
We are looking for suitable candidate to join our team of
professionals.
Position: Accounts Officer
Vacancy: 01
Qualification: CAT/AAT Qualified, quick Book knowledge would be an
advantage.
Salary: Negotiable
Deadline: 6th April 2013
Kindly send your application to the following address or email to:
hr@olivamaldives.com
OLIVA GROUP PVT. LTD.
Ma. Rosario, 1st Floor
Shaheed Kudanevi Thuthu Manik Higun
Male’ 20196
Tel: 3323696, Fax: 3343696
Under Oliva Group of Companies:
at 8:26 AM
Wednesday, April 3, 2013
Tuesday, April 2, 2013
Job Opportunity at Six Senses Laamu
JOB OPPORTUNITIES at SIX SENSES LAAMU!!!
.
If you are an individual with special
qualities, passionate, creative, and committed…we would like you to join us in
the following vacancy at Six Senses Laamu;
Chef De Partie
Qualification Summary
- A minimum of 3 years’ experience within five star luxury hotels and resort in the capacity of a Chef De Partie
- Excellent English communication skills both written and oral.
- Diploma in Culinary art or equivalent
Successful candidate will enjoy:
- Excellent remuneration package
- Training and development opportunities
- Extensive recreational and leisure facilities
- Attractive and spacious host restaurant offering meals in a buffet-style with abundance of appetizing dishes, with hot beverages available throughout the day.
As a member of Six Senses family, you will gain all the support, care
and compassion you would find in your own home!
Interested candidates with the required experience are requested to
submit their applications together with complete CVs to;
Human Resources Manager
Six Senses Laamu
Olhuveli Island
Laamu Atoll
Email: hrm-laamu@sixsenses.com
Fax: + 960 6800 344
Please note that the deadline is 7 April 2013 and only shortlisted
candidates will be contacted.
at 7:10 PM
Hospitality Careers at Constance Halaveli Maldives
KITCHEN
Chef de Cuisine
Commi (Staff Canteen)
Requirements:
• A positive “can do”
attitude
• Enthusiasm and drive
for excellence
• Self motivated and
results oriented
• Excellent
interpersonal skills
• Minimum 2 years
experience in the Hospitality industry
• Previous experience
in 5* environment will be an added advantage
• Good command of
written and spoken English
• Able to work with
employees with diverse cultural backgrounds
|
Successful candidates will enjoy…
• Excellent
remuneration package in par with 5* industry
• Service charge +
13th month Bonus
• 30 days paid Annual
Leave
• Free Medical and
Insurance
• Accommodation with
A/C + Hot water
• Wi-Fi and Recreation
facilities
• Multi Purpose
synthetic court mini play ground
• Salary
reviewed annually based on performance appraisal |
ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED
For further information contact - Tel: 6667108. Fax: 6667001
hradmin2@halaveli.com
at 2:22 PM
Monday, April 1, 2013
Career Opportunities at Constance Halaveli Maldives
KITCHEN
Commi (Local)
Chef de Party (Local)
Requirements:
• A positive “can do”
attitude
• Enthusiasm and drive
for excellence
• Self motivated and
results oriented
• Excellent
interpersonal skills
• Minimum 2 years
experience in the Hospitality industry
• Previous experience
in 5* environment will be an added advantage
• Good command of
written and spoken English
• Able to work with
employees with diverse cultural backgrounds
|
Successful candidates will enjoy…
• Excellent
remuneration package in par with 5* industry
• Service charge +
13th month Bonus
• 30 days paid Annual
Leave
• Free Medical and
Insurance
• Accommodation with
A/C + Hot water
• Wi-Fi and Recreation
facilities
• Multi Purpose
synthetic court mini play ground
• Salary
reviewed annually based on performance appraisal |
ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED
For further information contact - Tel: 6667108. Fax: 6667001
hradmin2@halaveli.com
at 3:32 PM
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