In-Villa Dinning ORDERTAKER - 1
Scope of Position: To ensure
polite, efficient and the highest standard of restaurant service in accordance
with the resorts food and beverage procedures and to the satisfaction of all
guests.
Experience: A minimum of
one year experience within five star luxury hotels and resort bar operations in
the capacity of a bartender. Any equivalent or combinations of beverage related
experience is acceptable.
Qualifications: Full high school
education and completion of chosen academics.
Special Skills: Full
knowledge of the operations of bar and restaurant procedures, set up and
service in addition to the resorts SPL’s policies regarding restaurant
services. Any courses relating to further knowledge of restaurant service are
also preferred and welcomed.
Languages: Excellent
English communication skills both oral and written. Knowledge and abilities in
other languages is desirable. Knowledge of Dhivehi also seen as an advantage
WAITER – 1 (Maldivians only)
Scope of Position: To ensure polite, efficient and the highest standard
of restaurant service in accordance with the resorts food and beverage
procedures and to the satisfaction of all guests.
Experience: A minimum of
one year experience within five star luxury hotels and resort restaurant
operations in the capacity of a hostess. Any equivalent or combinations of food
& beverage related experience is acceptable.
Qualifications: Full high school
education and completion of chosen academics.
Special Skills: Full
knowledge of the operations of restaurant and bar procedures, set up and
service in addition to the resort’s policies, any courses relating to further
knowledge of restaurant service are also preferred and welcomed.
Successful candidates will enjoy:
- Excellent
remuneration package
- Training and
development opportunities
- Opportunity to
travel and get international cross-exposure to other properties
- Fully furnished and
well-appointed accommodation
- Extensive recreational
and leisure facilities
- Attractive and
spacious host restaurant offering meals in a buffet-style with abundance of
appetizing dishes, with hot beverages available throughout the day.
As a member of Six Senses family, you will gain all the support, care
and compassion you would find in your own home!
Interested candidates with required number of years of experience are
requested to submit their applications together with complete CVs to;
Human Resources Manager
Six Senses Laamu
Olhuveli Island
Laamu Atoll
Email: hrm-laamu@sixsenses.com
Fax: +960 6800 085
Please note that the deadline is 7 March 2012 and only shortlisted
candidates will be contacted.
