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Friday, June 7, 2013

Chef Jobs at Thulhagiri Island Resort

Thulhagiri is situated in North Male’ atoll approximately 13 km from the airport and takes only 25 minutes by speed boat. The island is surrounded by a crystal clear lagoon encompassing spectacular tropical marine life.

We are currently recruiting for the following positions.

PASTRY – CHEF

REQUIREMENTS

A minimum of 3 years experience in the capacity of a Chef
Assist running the pastry section of the kitchen
Ensure excellent quality throughout the dessert offerings
Supervise and coordinate all pastry and dessert preparation and presentation
Plan production to facilitate daily requirements
Develop appropriate seasonal menu offerings
Ensure compliance with food hygiene and Health and Safety regulation

ASIAN- CHEF - SOUTH EAST ASIAN CUISINE

REQUIREMENTS

A minimum of 4-5 years experience in the capacity of a Asian- Chef –Asian Food
Gained experience in the cuisine from the following localities: Thailand,Singapore,Malaysia and Vietnam. Possessing experience in the area if Chinese and Japan cuisine would be an advantage
Assisting the Sous Chef with developing menus and setting standard recipes which allow the resort to run at an acceptable food cost.
Enthusiasm and drive for excellence
Good command of written and spoken English

CHEF DE PARTIE GARDEMANGER

REQUIREMENTS

A minimum of 3 years experience in the capacity of a Chef de Partie
Good knowledge of Food products in cold kitchen Buffet & all-la cart.
Assisting the Sous Chef with developing menus and setting standard recipes which allow the resort to run at an acceptable food cost.
Enthusiasm and drive for excellence
Good command of written and spoken English