Job Opportunity for Chinese Hostess

If working for a highly renowned, world class resort is your fascination and your source of inspiration, well you have just reached the right place. We are an established 5 star luxury resort located in the North Male Atoll, reachable by a 40 minutes boat drive.  A proud member of the Small Luxury Hotels of the World (SLH), the winner of the “World Luxury Hotel” award, TUI Award winner, is looking for energetic and ambitious individuals.

We are currently looking to recruit a Chinese Hostess reporting to Food & Beverage Manager

Scope of Position:

The Chinese Hostess / Waiter prepares the restaurant for service, sets up buffets and dining tables, meets, greets, seats and takes food and drinks orders from guests at Air restaurant and/or any other restaurant assigned by the management during breakfast, lunch and dinner.

General Requirements:

The individuals must possess the following knowledge skills and abilities and must be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodations, using some other combination of abilities.

• Ability to read, to listen to, comprehend and communicate effectively in English and Chinese / Cantonese / Mandarin both verbally and in writing.

Intrapersonal Skills

• Should be accurate, efficient and methodical in work.
• Able to keep information confidential and should be honest and responsible at all times.
• Should be confident.
• Self motivated and result-oriented.
• Willing to be multi-task trained.

Interpersonal Skills

• Outgoing and friendly, ability to work as part of a multi-national, multi-religious and multi-cultural team.

Preferred nationality: Chinese

Gender:  Female

Preferred age: 20 to 30 years

Education and Experience:

• A qualification from a recognized hotel school with at least 1 year experience as Hostess / Intern or waiter in a Food and Beverage service operation in 5 star resort or hotel environment.

All level of team members enjoys the following facilities and services:

Fully furnished accommodation and meals, Recreation area, Knowledge room with free internet,     Wi-Fi, Gym, Free daily ferry transfers to Male’ – the capital city, staff coffee shop, Badminton, Volleyball , Monthly staff parties, Weekly snorkeling sessions, Weekly staff yoga sessions, Weekly staff night fishing, Table tennis, Billiard, staff opportunity for continuous learning and development and above all an attractive salary and service charge.

If you believe the above fits your skills, character and personality, then please send a full and complete resume to: career.boduhithi@cocopalm.com.mv  Application deadline, 20th January 2012

Coco Palm Bodu Hithi

North Male' Atoll | Republic of Maldives | T: (960) 664 11 22 | F: (960) 664 11 33 |

Website: www.cocopalm.com

Job Opportunity for Chinese Sous Chef

If working for a highly renowned, world class resort is your fascination and your source of inspiration, well you have just reached the right place. We are an established 5 star luxury resort located in the North Male Atoll, reachable by a 40 minutes boat drive.  A proud member of the Small Luxury Hotels of the World (SLH), the winner of the “World Luxury Hotel” award, TUI Award winner, is looking for energetic and ambitious individuals.

We are currently looking to recruit a Chinese Sous Chef reporting to Executive Chef

Scope of Position:

Based at the main kitchen the Chinese Sous Chef plans menus suitable for Chinese and International clientele, coordinate the procurement of supplies required for the preparation of Chinese Dishes, prepares Chinese dishes and oversees the preparation of Chinese dishes by other members of the brigade. The Chinese Sous Chef also assists the Executive Chef and Executive Sous Chef with the smooth and effective management of the culinary operation.

General Requirements:

The individuals must possess the following knowledge skills and abilities and must be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodations, using some other combination of abilities.

• Ability to read, to listen to, comprehend and communicate effectively in English and Chinese / Mandarin / Cantonese both verbally and in writing.
• Excellent mathematical abilities in order to plan, cost and control of food production.

Intrapersonal Skills

• Should be accurate, efficient and methodical in work.
• Able to keep information confidential and should be honest and responsible at all times.
• Should be confident.
• Self motivated and result-oriented.
• Willing to be multi-task trained. 

Interpersonal Skills

• Outgoing and friendly, ability to work as part of a multi-national, multi-religious and multi-cultural team.

Preferred nationality: Chinese

Gender: Female/Male

Preferred age: 28 to 40 years

Education and Experience:

• A qualification from a recognized culinary institute with at least 2 years experience as Assistant Sous Chef or above in a culinary operation specializing in Chinese cuisine preferably in mainland china, Hong Kong or Macau. 

All level of team members enjoys the following facilities and services:

Fully furnished accommodation and meals, Recreation area, Knowledge room with free internet,     Wi-Fi, Gym, Free daily ferry transfers to Male’ – the capital city, staff coffee shop, Badminton, Volleyball , Monthly staff parties, Weekly snorkeling sessions, Weekly staff yoga sessions, Weekly staff night fishing, Table tennis, Billiard, staff opportunity for continuous learning and development and above all an attractive salary and service charge.

If you believe the above fits your skills, character and personality, then please send a full and complete resume to: career.boduhithi@cocopalm.com.mv  Application deadline, 17th January 2012

Coco Palm Bodu Hithi

North Male' Atoll | Republic of Maldives | T: (960) 664 11 22 | F: (960) 664 11 33 |

Website: www.cocopalm.com

Jobs at Viceroy Maldives

Viceroy Hotel Group, a Los Angeles based North American hotel management company is opening its very first resort in the Maldives in Shaviyani Atoll on Vagaru island.

Viceroy Maldives is looking for individuals who are passionate and love the business of providing “service” with institution, sincerity and care. If you are that individual, the doors are wide open for you.

We are currently looking for colleagues for Viceroy Maldives

Plumber (Maldivian candidates preferred)

• Good English speaking abilities
• 3 - 5 years of experience preferred
• Possesses upward mobility and aptitude
• Technical education in Plumbing Trade is required
• Experience with Gas appliances required
• Experience with Steam appliances preferred

Electrician (Maldivian candidates preferred)

• Good English speaking abilities
• 3 - 5 years of experience preferred
• Possesses upward mobility and aptitude
• Technical education in Electrical Trade is required

Account Receivable/Income Auditor (Maldivian candidates preferred)

• Degree or Diploma in Accounting or Finance preferred,
• Minimum of 3 years experience in accounting, hotel accounting preferred. 
• Microsoft application knowledge to include Excel, Word, Access
• Computer literate, prior experience with Opera and SUN systems preferred.
• Detailed knowledge of resort reservation, front office and food & beverage operations required.
• Strong reconciliation and problem solving skills involving very large data sets.
• Must have excellent organizational skills and be detail oriented.
• Possess excellent written and oral communication skills and proven ability to communicate effectively
• Proven ability to work independently with minimal direction and supervision.
• Effectively manage time

Please send your application to careers.maldives@viceroyhotelsandresorts.com no later than January 20, 2012

Only shortlisted candidates we will be invited for the interview. Previous applicants need not apply again.