Job Title

Tuesday, December 2, 2008

Job Opening for Electrical Supervisor

Soneva Gili by Six Senses

We are looking for a Maldivian Electrical Supervisor with minimum 4 years experience who could join us in the begining of January 2009. A good salary package & benefits awaits for the right candidate.

POSITION DESCRIPTION:

  • Develops and maintains a complete set of operation procedures for all major systems and equipment
  • Develops and maintains a building maintenance program for guest rooms and public areas.
  • Establishes an effective engineering store control system and monitor closely on consumption of materials, parts and inventory.
  • Initiates proposed Capital Expenditure (Capex) pertaining to Engineering when requiring General Manager’s approval.
  • Prepares Annual Departmental Budget and submits to General Manager for approval.
  • Ensures that the resort equipment maintenance standards meet or exceed the relevant statutory legislation requirements.
  • Co-ordinates with RM for fully responsibility of all fire safety systems and equipment.
  • Establishes an effective system for recording and reporting all utilities consumption in the resort.
  • Maintains high-energy efficiency for all equipment and recommend to management ways and means, including replacement of equipment to improve energy efficiency.
  • Ensures responsibility for smooth functioning of the engineering department.
  • Ensures that all documents related to operation of the department are kept up to date and that all records are correctly maintained and filed.
  • Maintains a comprehensive library of manuals, part lists, plans and drawings of all operation areas, systems and equipment.
  • To assume full responsibilities for cost effective operation of the engineering department.
  • Allocates and countersigns all invoices chargeable to the engineering department budget before being processed and charged.
  • Implements a department training program to ensure that all engineering staff possesses the necessary skills to perform their duties effectively and efficiently.
  • Delegates duties and responsibilities as appropriate to other staff in the engineering department.
  • Instill a sense of professionalism amongst the engineering staff.
  • Investigates and recommends sources when local purchasing of contract services, equipment, parts and supplies for his department is required.
  • Selects and recruits in conjunction with the personnel department suitable staff for the engineering operation.
Forward your resume to : hrd-gili@sonevaresorts.com

Monday, December 1, 2008

Job Openings at Sparkling Kuramathi

New Openings at Sparkling Kuramathi:

Restaurant Waiters, Bar Waiters, Room Service Driver

We are now looking for an enthusiastic,friendly and trained person to join the Team as Waiting staff. Bars and Specialty Restaurants throughout the Island.

The property is looking for Team members with waiting on experience ideally within the Resort Industry in the Maldives. You must have an approachable personality, customer service skills and good command of the English language.

Please send us an updated CV together with a recent photo and date of availability to:

The Executive Operations manager at : om@kuramathi.com.mv

No information will be given by phone.

  • Note that these positions are open to Maldivian Citizen only

Job Openings in Irufushi Beach and Spa Resort Maldives

Irufushi Beach and Spa Resort Maldives.

Sprawled over 52 acres of fine white beach and plentiful tropical vegetation, this stunning hideaway is discreetly tucked within the unspoilt Noonu Atoll. Accessed only by a scenic 45 minute seaplane ride, the virgin landscapes of this territory lend distinctiveness to the resort and a feeling of serenity and contentment settles within you the moment you arrive.

We are currently seeking for immediate employment:

Demi de partie – Pastry preferably local expert

Pastry commis I – Pastry preferably local expert

Baker – Bakery preferably local expert

Requirements:

-Very good English communication ability

- Minimum of 3 to 4 years' working experience in the same capacity, including at least 2 years with an established and well-known international five-star property in Asia

- Ready to wow the guests with your creative craft

- Able to work in the busy atmosphere of an island kitchen

- Able to multi-task

- Previous pre-opening experience an asset -

Able to follow recipes and procedures, and assist group executive pastry chef in menu development, etc.

If you think you are the right person for this position, then please submit your CV along with a recent photo of yourself and supporting documents AS SOON AS POSSIBLE to:

AT: Schihab Adam

schihab.adam@beachhousecollection.com.mv
Or
pastrychef@irufushi.com

Please note that while all applications will be acknowledged, only candidates matching the above minimum requirements will be considered.

..Recent Job Openings

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